Having got its hands dirty in the soil for several years, TSF sees food security as equitable access to a rich and diversified diet shared by all.
Our expertise goes beyond theoretical knowledge, benefiting from the experience of qualified and professional teams. Through training courses and workshops run by our experts, partners and development workers, we provide people with the tools they need to become more self-sufficient in food.
Even in emergency situations, we are always ready to support communities in the countries where we work by meeting essential needs quickly.
Our actions are directly aligned with the UN’s second sustainable development goal, ‘Zero Hunger’, which is to create a world free from hunger by 2030.
